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Premium Wood Smoked Pepperoni EventsPremium Wood Smoked PepperoniNaturally cured, spice and full of flavour. Our premium smoked Pepperoni sausage is crafted from our very own Grass fed and finished brangus beef. Traditionally made with lots of spice and pepper, then cured and slow smoked over real wood for a deep, savoury flavour. Moist, textured, spicy, and richly flavoured, its perfect for platters, pastas, pizzas, sandwiches, or added to your favourite dishes. Free from artificial
go-to cut known for its bold beef flavour and versatility
divided by the bone
Gooralie and Tibbits Farm
are glazed with mint
savoury flavour in every bite
and enjoy — they’re a beautiful
kid friendly
Our goat leg roast is a beautiful
Cut from the facial muscle
tender and richly marbled
and roast at low temperature to soften the meat
Lamb KoftasRich