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Tenderloin — Uruguayan, 100% Grass-Fed, Certified USDA Organic PicanhaExperience the pure, melt in your mouth tenderness of our Uruguayan Grass Fed Tenderloin. Raised on the open grasslands of Uruguay, this tenderloin is lean, and naturally flavorfulperfect for those who want a steak thats both healthy and indulgent without the guilt. Where it comes from: Our tenderloin comes from cattle raised on open, hormone free, and antibiotic free pastures in Uruguay. Their 100% grass fed diet gives this steak its clean, natural
and serving
American Wagyu combines the best of Japanese Wagyu genetics with the heartier taste of American-raised beef
and steady
Wagyu NY strip steak BMS 4-5 is a highly sought after cut of beef
this grill offers the strength
a show-stopping cut taken from the rib section of the cow
or your favorite beef dishes
Our Porterhouse USDA Prime Angus is the ultimate steak for those who want the best of both worlds
Australian wagyu NY strip steak BMS 4-5 is a premium cut of beef
we focus on premium meats that are worth buying
famous for its rich beefy taste
The buffalo gives it a slightly gamey edge
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