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Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee – Coffee Tech Coffee CupsDiscover Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee Experience the exquisite craftsmanship of Finca El Paraiso Red Plum Castillo Double Anaerobic Coffee, a single origin roast from Piendam, Cauca, Colombia. Known for its remarkable balance of fruit forward sweetness and creamy texture, this roast showcases the innovation of double anaerobic fermentation, producing layered notes of red plum, floral aroma, and bright acidity. Crafted
This well-balanced number is a worthy rival to even the most caffeinated drop
and citrus with a smooth
Just the thing when you aren't really sure what you're after — or if you'd like to spoil a friend
Origin: Papua New Guinea · Honduras · Ethiopia · Sumatra | Ethiopia · Timor Leste · Honduras · D
Single-origin beans from Finca El Paraiso
Kōkako has a close relationship with HOAC in Papua New Guinea
100% post-consumer waste material
reducing channeling and enhancing flavor
This medium roast delivers bright notes of stone fruit
Perfect for your morning brew or a thoughtful gift for any coffee lover
Place the lid on top of the container and store it in the fridge for roughly 8-12 hours
Producer: Finca El Paraiso
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