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The small-scale winery is based in Okondo in the Álava province
Eco-wine & Sustainable
typical of oranges grown in Spain rather than in the Tropics
with a fruity backdrop
An ideal accompaniment to roast lamb
Montecillo - Rioja Blanco Port Of Leith The small-scale winery is basedThe wine is a blend of Viura grown from 60 year old vines in the Rioja Alta, Tempranillo Blanco grown from soils with higher clay content and Sauvignon Blanc from the cooler easterly part of the D. O. Hand harvested, each grape variety is vinified separately. The first stage of fermentation takes place in egg shaped tanks, the wine then completes fermentation in gently toasted Allier French oak barrels. Battonage takes place every two days for a five
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