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Dessert Coupe NewWhy should champagne have all the fun? Our all pewter Dessert Coupe adds a serving of style and glamour to your desserts. Piled high with ice cream, sorbet, fresh berries, or even macarons, it makes for an eye catching finale to a great meal.
or even marinated olives and vegetables to eagerly awaiting plates
The Luisa soup/pasta bowl
these create instant ambiance
one of our favorite stylists has been known to use it as a vase for petite bouquets)
to holding guest soaps in a powder room
It doubles as a perfect spreader
The octagonal shape makes this cork-backed pewter bottle coaster a handsome addition under your favorite vase
This petite pewter serving bowl is elegantly engraved on the inside to add to its singular charm
Drawing on classic European design
the Lucia dessert spoon is perfectly suited to both traditional and contemporary settings
or as a decorative vase for seasonal blooms
creating a sculptural form that looks as beautiful when filled with flowers as it is when empty