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Wattleseed Pavlova Kit Publisher / Princeton Architectural Press Space is full of magicIn a Mabu Mabu twist on the classic Australian dessert, this kit provides the recipe and native ingredients to make a delicious full sized pavlova with spiced cream and jam topping, full of Australian Indigenous flavours of wattleseed, strawberry gum and lemon myrtle. The kit includes a jar each of wattleseed cocoa powder, strawberry gum sugar, and lemon myrtle sugar, with a recipe card to make a pavlova for 8 10 serves. A fantastic, crowd pleasing
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