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Rollright DessertDavid Jowett makes Rollright at Manor Farm in Gloucestershire. David uses single herd, organic cows milk. Rollright is a washed rind soft cheese banded in spruce bark. It has a thin, orangey red rind and a smooth buttery interior, reminiscent of the clover pastures that the herd graze on. A strong flavour of Butter, think of your first slice of buttered toast in the morning. Salty with subtle nutty & smokey bacon notes. This cheese pairs beautifully
whispering tales of careful ageing
but this chunk of blue will be one of the best cheese experiences you will ever have
it’s a proper centrepiece for gatherings
After a brief sabbatical in Sardinia
you'll love this Hungarian white… think of it as Chablis on steroids
and more mature
Wrapped in a vine leaf and washed in Somerset cider brandy
6 kg selection of outstanding British artisan cheese — hand-picked and perfectly matured by our cheesemongers & affineurs
seemingly emerging from nowhere and scooping up all types of awards
Designed to feed 15–20 people
hinting at a matured wisdom
What you’re getting here is a semi-soft