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Pantry Essentials 4-Pack oliveA curated set of four of our best selling salts in sampler size jars (6oz each), designed for cooks who pay attention to detail and appreciate ingredients with real character. Each blend is made from fresh produce sourced from small farms in the Hudson Valley, then dehydrated and slow smoked over a wood fire. The result is a collection of salts with depth, clarity, and a clean finish on the palate. The set brings range to any kitchen: Chicken Salt
Use on lamb
All pork is sourced from Hemlock Hill Farm in Cortlandt
Red Wine Sediment that forms naturally at the bottom of oak barrels during fermentation is slow-smoked and blended with flakey Maldon Salt that gives it complex earthy
it’s the perfect companion for your holiday bird
Aleppo Pepper
Ingredients: Leeks
3 in (24 x 12 x 11 cm)
or root vegetables
Ingredients: Smoked bone marrow
Roast them in a pan or over coals season aggressively with Beef Salt (thank us later
and a clean finish on the palate
Anchovy Rosemary